CANDIED CHESTNUT
SKU: 142460
Product obtained from Italian crops, selected, peeled with steam and water, candied with sugar and glucose syrup and then frozen. Use in pastry making, especially leavened products, complement in chocolate and ice cream making.
Product obtained from Italian crops, selected, peeled with steam and water, candied with sugar and glucose syrup and then frozen. Use in pastry making, especially leavened products, complement in chocolate and ice cream making.