Terrines & Pâtés
Terrines & Patés
Discover a premium range of terrines and patés from Castaing, crafted using traditional artisan methods.
From pheasant terrine with pistachio and duck paté with Foie Gras to game favourites like venison terrine with juniper berries, boar with sage and 5 berries and hare terrine with savoury and hazlenuts.
Find the perfect centrepiece for any charcuterie board or menu.